The 2016 annual Orlando Chili Cook-Off presented by Orlando Weekly is the Casi National Open Championship! The TOP 3 winning cooks of the Casi category will automatically be entered into the Terlingua International Chili Championship in Terlingua, Texas!
This year, we are pleased to offer the following judging categories for our event cooks. Please carefully read the following Cook Categories before registering.
All competitors will automatically be entered in the People's Choice Award category. The top 3 winners – 1st Place = $1200, 2nd Place = $600, and 3rd Place = $200. The more chili you make the better the chance to win!
Dress up yourself and/or your booth and you may take home the Showmanship Award! One quart (32 oz.) of chili is required to submit for judging. A minimum of seven gallons (7 gal.) must be prepared for distribution to the public for sampling. Additional restrictions apply.
Thank you for your interest in becoming a 2016 Orlando Chili Cook-Off Cook! Please fill out this registration form completely, additional credentials will be sent to the e-mail supplied. We look forward to seeing you there!
Don't miss this event! Over 100 types of chili, live music all day, massive Kids Zone, Paparazzi Zone, and more!